Wirtshauskultur

Winning Gen-Z for gastronomy apprenticeships?

Tricky, in an unjustly negative industry! Authentic representations and honest employers are a prerequisite for young people, so the moral demand on them is getting bigger and bigger. However, it is also a fact that there are certain prejudices in the catering industry - we do not want to sweep these under the carpet, but to portray the resulting opportunities.

Through "hoib so wüd, wie'sd glaubst" precisely these societal prejudices against the industry are addressed and illuminated from different perspectives.

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Cooperation

Director - Daniel Hager
DoP - Alexander Schneider
Produktion - soviso
Text - Maria-Christina Schinko
Foto - Clemens Schneider